Test | Limit |
Appearance | A clear yellow to reddish orange oil with characteristic taste and odor |
Acid Value | NMT 4.0 mg KOH/g |
Peroxide Value | NMT 10.0 meq/kg |
Saponification Value | 185.0-200.0 mg KOH/g |
Moisture and Volatiles | NMT 0.50% |
Lead | NMT0 20 ppm |
Arsenic | NMT 0.20 ppm |
Cadmium | NMT 0.20 ppm |
Mercury | NMT 0.20 ppm .0 ppm |
C16:0 Palmitc | 1.0-5.0% |
C18:0 Stearic | 0.5-3.0% |
C18:1 Oleic | 3.0-7.0% |
C18:2 Linoleic | 4.0-8.0% |
*C18:3 Punicic | NLT 70.0% |
Others | 0-3.0% |
Almond Oil |
Arnebia Oil |
Apricot Kernel Oil |
Black Currant Oil * |
Borage Oil * |
Camelia Oil * |
Echium Oil * |
Evening Primrose Oil * |
Grape seed oil * |
Green Tea Oil * |
Fish oil * |
Perilla Seed Oil * |
Pine Nut Oil |
Pomegranate Seed Oil |
Pumpkin Seed Oil * |
Rice Bran Oil * |
Sea Buckthorn seed Oil * |
Sea Buckthorn pulp oil * |
Safflower seed oil * |
Wheat germ oil * |
Walnut oil * |
Product Categories : Essential Oil