| Disodium Guanosine 5’-monophosphate is the newest scientific achievement. It takes Guanosine as main material and is produced through chemosynthesis method. The production technology has achieved advanced domestic standard, and be of superior quality. This product is flavor enhancer with mushroom taste. It is often mix-used with MSG in the recommended ratio of 1%~5% which will make an obvious contribution to food taste. According to FA0/WHO, it is suitable for canned meat, ham, and salted meat etc. The maximum use is 500 mg/kg (Count by Guanosine). When it is mix-used with 5’- IMP as per rate, it will turn into I plus G. |
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| GMP: Disodium 5’-Guanylate |
| CAS No.: 5550-12-9 |
| C10H12N5Na2O8P:407.19 |
| Certificate:KOSHER, HALAL, HACCP |
| SPEC:State standard |
Specification: State standard (excellent grade)
Standard code:GB10796-89
Item | Specification |
State of solution, % | Clear and colorless |
Assay, % | ≥97.0 |
Loss on drying, % | ≤25.0 |
Spectral ratios(250/260nm)
(280/260nm) | 0.94 to 1.04
0.63 to 0.71 |
Other related compounds of amino aced | Comply with |
NH4+(ammonium) | Comply with |
pH | 7.0 to 8.5 |
Arsenic(As), % | ≤0.0002 |
Heavy metals(Pb), % | ≤0.002 |
Other related compounds of nucleic acid | Comply with |
Contact us if you need more details on Disodium 5'-guanylate. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Disodium 5'-guanylate Powder、Disodium 5'-guanylate Supplier. If these products fail to match your need, please contact us and we would like to provide relevant information.
Product Categories : Food Additives
Contact us if you need more details on Disodium 5'-guanylate. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Disodium 5'-guanylate Powder、Disodium 5'-guanylate Supplier. If these products fail to match your need, please contact us and we would like to provide relevant information. 
