Items | Specification | Results (100g) | Test method |
Appearance | Green Powder | Green Powder | Visual |
Odor | Characteristic | Characteristic | Organoleptic |
Water | ≤10g | 5.0g | GB5009.3 |
Protein | ≥2g | 4.4g | GB/T 5009 |
Fatty | ≥4.0g | 4.6g | GB/T 5009 |
Carbohydrate | ≥5g | 7.2g | GB/T 5009 |
Dietary fiber | ≥0.5g | 0.81g | GB/T 5009.88 |
Heavy metals | ≤10ppm | Complies | GB/T 5009.74 |
Lead | <2ppm | Complies | GB5009.12 |
Arsenic | <2ppm | Complies | GB/T5009.11 |
Microbiology(Steam Sterilization) | |||
Total Plate Count | ≤5000cfu/g | Complies | GB4789.2 |
Mould and Yeast | ≤100MPN/100g | Complies | GB4789.15 |
E.Coli | ≤10MPN/100g | Complies | GB4789.3 |
Pathogenic bacteria | Negative | Not-detected | GB4789.10 |
Product Categories : Fruit Powder